Papers - GOTOH Naohiro

Quantification method for triglyceride molecular species in fish oil with high performance liquid chromatography ? ultraviolet detector - evaporative light scattering detector.

N.Gotoh, T.Aoki, K.Nakayasu, S.Tokairin, N.Noguchi, S.Wada , 2006.01

J. Oleo Sci.

Novel approach on the risk assessment of oxidized fats and oils for perspectives of food safety and quality. I. Oxidized fats and oils induces neurotoxicity relating pica behavior and hypoactivity.

N.Gotoh, H.Watanabe, R.Osato, K.Inagaki, A.Iwasawa, S.Wada , 2006.01

Food Chem. Toxicol.

The importance of peroxide value in assessing food quality and food safety.

N.Gotoh, S.Wada , 2006.01

J. Am Oil Chem. Soc.

New sight on the possibility of the neurotoxic behavior affected by the oxidized compounds in fats and oils.

N.Gotoh, H.Watanabe, R.Osato, A.Iwasawa, K.Inagaki, S.Wada , 2005.01

J. Oleo Sci.

Quantification method for triacylglyceride molecular species in fish oil with high performance liquid chromatography-ultraviolet detector.

T.Aoki, I.Otake, N.Gotoh, N.Noguchi, S.Wada , 2004.01

J. Oleo Sci.

Phenolics composition and antioxidant activity of Sweet basil (Ocimum basilicum).

C.Jayashinghe, N.Gotoh, T.Aoki, S.Wada , 2003.01

J. Agr. Food Chem.

日本太平洋岸の上りカツオおよび下りカツオの各部位における脂質変化

守田麻由子, 関 陽平 後藤直宏, 藤田孝夫, 和田 俊 , 2003.01

日本水産学会誌

Inter species change of lipid compositions in liver of shallow water sharks from the Indian Ocean

C.Jayashinghe, N.Gotoh, S.Tokairin, H.Ehara, S.Wada , 2003.01

Fisheries Sci.

Variation in lipids classes and fatty acid composition of salmon shark (Lamna ditropis) liver with season and gender.

C.Jayashinghe, N.Gotoh、 S.Wada , 2003.01

Comp. Biochem.Biophys. B

Method for analysis of 4-hydroxy-2-(E)-nonenal with soild phase microextraction.

T.Uchida, N.Gotoh, S.Wada , 2002.01

Lipids

フィチン酸およびその加水分解物の水産脂質に対する抗酸化活性

内田龍寛, 今井正武, 桑田五郎, 寺尾純二, 吉田奈那, 後藤直宏, 和田 俊 , 2001.01

日本食品科学工学会誌

Fat-soluble vitamin status is not affected by diacylglycerol consumption.

H.Watanabe, K.Onizawa, S.Naito, H.Taguchi, N.Gotoh, T.Nagao, N.Matsuo, I.Tokimitsu, T.Yasukawa, R.Tsyshima, H.Shimasaki, H.Itakura) , 2001.01

Ann. Nutr. Metab.

植物性ステロールを含むジアシルグリセロールの動脈硬化危険因子に及ぼす影響

竹下尚男, 後藤直宏, 桂木能久, 安川拓次 , 2001.01

健康医学

Dietary diacylglycerol suppresses accumulation of body fat compared to triacylglycerol in men in a double-blind controlled trial.

T. Nagao, H. Watanabe, N. Gotoh, K. Onizawa, H. Taguchi, N. Matsuo, T. Yasukawa, R. Tsushima, H. Shimasaki, and H. Itakura) , 2000.01

J. Nutr.

Double-blind controlled study on the effects of dietary diacylglycerol on postprandial serum and chylomicron triacylglycerol responses in healthy humans.

H.Taguchi, H.Watanabe, K.Onizawa, T.Nagao, N.Gotoh, T.Yasukawa, H.Tsushima, H.Shimasaki, H.Itakura , 2000.01

J. Am. Coll. Nutri.

植物ステロールを含むジグリセリンの血中コレステロール低下作用

後藤直宏, 森秀樹, 桂木能久, 戸井知子,安川拓次, 島崎弘幸 , 1999.01

日本油化学会誌

Action of vitamin E as antioxidant against oxidative modification of low density lipoprotein.

N.Noguchi, N.Gotoh, E.Niki , 1998.01

Biofactors

High-monounsaturated fat diet-induced obesity and diabetes in C57BL/6J mice.

N.Tsunoda, S.Ikemoto, M.Takahashi, K.Maruyama, H.Watanabe, N.Gotoh, N.Iritani, O.Ezaki , 1998.01

Metabolism

ジグリセリンの長期摂取によるヒトの体脂肪代謝に及ぼす効果

渡邊浩幸, 長尾知紀, 後藤直宏, 福島陽子,鬼沢孝司, 田口浩之, 大町登志子, 安川拓次,内藤幸雄, 島崎弘幸, 板倉弘重 , 1998.01

日本油化学会誌

2,2'-Azobis (4-methoxy -2,4-dimethylvaleronitrile), a new lipid-soluble azo initiator: Application to oxidations to lipids and low-density lipoprotein in solution and in aqueous dispersions.

N.Noguchi, H.Yamashita, N.Gotoh, Y.Yamamoto, R.Numano, E.Niki , 1998.01

Free Radical Biol. Med.