論文 - 石崎 松一郎
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Occurrence of a stonefish toxin-like toxin in the venom of rabbitfish Siganus fuscescens
A. Kiriake, S. Ishizaki, Y. Nagashima, and K. Shiomi , 2017年09月
Toxicon , 140 , 139 - 146
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Species identification and the biological properties of several Japanese starfish
F. Sharmin, S. Ishizaki, and Y. Nagashima , 2017年09月
Asian Journal of Medical and Biological Research , 2 , 689 - 695
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A novel function of vitellogenin subdomain, vWF type D, as a toxin-binding protein in the pufferfish Takifugu pardalis ovary
XianZheYin, Aya Kiriake,Akira Ohta, Yoichiro Kitani, Shoichiro Ishizaki and Yuji Nagashima , 2017年09月
Toxicon , 136 , 56 - 66
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Effects of Boiling on the Elution of Tropomyosin, the Major Allergen, from Shrimp and Squid Muscles
Hideo Ozawa, Maiko Koyama, Shoichiro Ishizaki and Yoshihiro Ochiai , 2017年09月
Food Science and Technology Research , 23 , 41 - 43
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Toxicity of the Lessepsian pufferfish Lagocephalus sceleratus from eastern Mediterranean coasts of Turkey and species identification by rapid PCR amplification
Caner Acar, Shoichiro Ishizaki, Yuji Nagashima , 2017年09月
European Food Research and Technology , 243 , 49 - 57
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Effect of rice bran fermented with Saccharomyces cerevisiae and Lactobacillus plantarum on preference ranking and ammonia content in shark and other fish meat
Takashi Kuda, Azumi Takahashi, Shoichiro Ishizaki, Hajime Takahashi, Bon Kimura , 2017年09月
LWT - Food Science and Technology , 84 , 58 - 63
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Urinary excretion of tetrodotoxin modeled in a porcine renal proximal tubule epithelial cell line, LLC-PK1
Takuya Matsumoto, Yui Ishizaki, Keika Mochizuki, Mitsuru Aoyagi, Yoshiharu Mitoma, Shoichiro Ishizaki, Yuji Nagashima , 2017年09月
Marine Drugs , 15 , 225 - 225
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Molecular identification, micronutrient content, antifungal and hemolytic activity of starfish Asterias amurensis collected from Kobe coast, Japan
Farhana Sharmin, Shoichiro Ishizaki, and Yuji Nagashima , 2017年09月
African Journal of Biotechnology , 16 , 163 - 170
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Exploration of the induced antibacterial proteins in pearl oyster Pinctada fucata by bacterial inoculation
Haisheng Lin, Shoichiro Ishizaki, Yuji Nagashima, Kiyohito Nagai, Kaoru Maeyama, Shugo Watabe , 2017年09月
Fisheries Science , 83 , 489 - 498
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Purification and characterization of metal-binding proteins from the digestive gland of the Japanese scallop Mizuhopecten yessoensis
Jialong Gao, Shoichiro Ishizaki, Yuji Nagashima , 2016年09月
Fisheries Science , 82 , 337 - 345
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Species identification and the biological properties of several Japanese starfish
Farhana Sharmin, Shoichiro Ishizaki, and Yuji Nagashima , 2016年09月
Asian Journal of Medical and Biological Research , 2 , 689 - 695
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Molecular Cloning, Characterization, and Expression of a Catalase Gene in the Japanese Scallop Mizuhopecten yessoensis Induced in the Presence of Cadmium
J.-L.. Gao, S. Ishizaki, Y. Nagashima , 2016年09月
Ocean Science Journal , 51(2) , 223 - 233
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Reduction in the ammonia content of salmon shark meat by a fermented rice bran suspension with the Satoumi-sourced yeast Saccharomyces cerevisiae Misaki-1 and lactic acid bacteria Lactobacillus plantarum Sanriku-SU8
Takashi Kuda, Saya Kondo, Yoko Usami, Shoichiro Ishizaki, Hajime Takahashi, Bon Kimura , 2016年09月
LWT - Food Science and Technology , 68 , 244 - 250
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Comparison of tetrodotoxin uptake and gene expression in the liver between juvenile and adult tiger pufferfish, Takifugu rubripes.
A. Kiriake, A. Ohta, E. Suga, T. Matsumoto, S. Ishizaki, Y. Nagashima , 2016年04月
Toxicon , 111 , 6 - 12
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しらす加工品に混入したフグ稚魚の種判別と毒性
桐明 絢,太田 明、岡山桜子,松浦啓一,石崎松一郎,長島裕二 , 2016年04月
食品衛生学雑誌 , 57 , 13 - 18
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L-Amino Acid Oxidase, a Novel Antibacterial Protein in the Rockfish Sebastes schlegeli
Yoichiro Kitani, Shoichiro Ishizaki and Yuji Nagashima , 2015年04月
Aqua-BioScience Monographs , 8 , 1 - 26
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Cloning and expression of allergenic paramyosin from the disc abalone Haliotis discus discus
M. Suzuki, K. Shimizu, Y. Kobayashi, S.Ishizaki and K. Shiomi , 2014年10月
Journal of Food Biochemistry , in press , 0 - 0
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Characterization of crustacyanin extracted from the shell of Litopenaeus vannamei
Pan Chuang, S. Ishizaki, Ji Hongwu, Pan Guangkun , 2014年10月
Journal of Dalian Ocean University , 29(3) , 1 - 5
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β crustacyanin isolated from white leg shrimp (Litopenaeus vannamei) shell by pH-shift processing
Pan Chuang, S. Ishizaki, Ji Hongwu , 2014年10月
South China Fisheries Science , 10(4) , 64 - 69
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Biliary excretion of tetrodotoxin in the cultured pufferfsih Takifugu rubripes juvenile after intramuscular administration
T. Matsumoto, A. Kiriake, S. Ishizaki, Y. Nagashima , 2014年09月
Toxicon , doi.org/10.1016/j.toxicon.2014.11.227 , 0 - 0