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SEIYA TANAKA

Job title: Tenure Track Assistant Professor
Department: Department of Food Science and Technology
Degree: Doctor
Major: 農学

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Researchmap OACIS著者情報

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Research Interests 【 display / non-display 】

  • DHA

  • Quercetin

  • Polyphenol

  • Phospholipids

  • Functional lipids

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Research Areas 【 display / non-display 】

  • Life Science / Food sciences

  • Life Science / Nutrition science and health science

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Papers 【 display / non-display 】

  • Resolving sn-Positional Isomers of Docosahexaenoic Acid-Bound Phospholipids in the Mouse Brain by Cyclic Ion Mobility Mass Spectrometry Imaging.

    Seiya Tanaka, Emi Sasaki, Taiji Kawase, Thanai Paxton, Kenji Hirose, Aya Yoshinaga-Kiriake, Kazuaki Yoshinaga, Yugo Iwasaki, Naohiro Gotoh, Katsuyoshi Masuda , 2026.03

    Analytical chemistry

    DOI

  • Evaluation of the ionization efficiency in phosphatidylcholine positional isomers with docosahexaenoic acid bound to the sn-1 or sn-2 position.

    Kana Fujiwara, Seiya Tanaka, Koyama Tomoyuki, Kazuaki Yoshinaga, Naohiro Gotoh , 2024.11

    Journal of chromatography. B, Analytical technologies in the biomedical and life sciences

    DOI

  • Effects of fatty acids found in diacylglycerols and monoacylglycerols on the formation of 3-monochloropropane-1,2-diol esters and glycidyl esters during heating

    Keishi Okada, Aya Yoshinaga-Kiriake, Sora Suzuki, Yuriko Suganuma, Seiya Tanaka, Naohiro Gotoh, Kazuaki Yoshinaga , 2025.11

    LWT-FOOD SCIENCE AND TECHNOLOGY

    DOI

  • Catabolism and Accumulation of Dietary cis- and trans-Epoxy Octadecanoic Acids in Mice

    Aya Yoshinaga-Kiriake, Xiannan Huang, Seiya Tanaka, Naohiro Gotoh, Kazuaki Yoshinaga , 2025.08

    Journal of agricultural and food chemistry

    DOI

  • Development of a Method for <i>in vivo</i> Direct Monitoring of Stored Fat Burning Using Stable Isotope-labeled Fatty Acids

    Tanaka Seiya, Matsui Tetsujiro, Murata Riho, Yoshinaga-Kiriake Aya, Yoshinaga Kazuaki, Beppu Fumiaki, Watanabe Hiroyuki, Gotoh Naohiro , 2025

    Journal of Oleo Science

    DOI

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Grant-in-Aid for Scientific Research 【 display / non-display 】

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Lesson Subject 【 display / non-display 】

  • Lesson Subject（Undergraduate）

    Food Chemistry Laboratory

  • Study Tour of Food Production Systems

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