Research Interests 【 display / non-display 】

Research Interests 【 display / non-display 】

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Research Areas 【 display / non-display 】

Research Areas 【 display / non-display 】

Papers 【 display / non-display 】

Papers 【 display / non-display 】

• Biosensor-Based Comparison of Stress Responses in Qingtian Paddy Field Carp (<i>Cyprinus carpio</i> var. <i>qingtianensis</i>) and Xingguo Red Carp (<i>Cyprinus carpio</i> var. <i>singuonensis</i>) Under Acute Shallow Water Conditions

  Tengyu Liu, Rui Han, Yuhan Jiang, Jiamin Sun, Haiyun Wu, Qigen Liu , 2025.09

  Biology

  DOI

• Effect of pH-shift and saltwater extraction methods on the protein properties of by-product from Japanese pearl oysters (Pinctada fucata martensii): Nutritional value and structural characteristics

  Jie-Ting Geng, Chan Zhong, Zu-Lin Guo, Rong-Hao Chen, Kodai Furukawa, Ya-Fang Shi, Hai-Yun Wu, Kazufumi Osako , 2025.08

  Journal of Food Composition and Analysis

  DOI

• Preparation, isolation and identification of novel antioxidant peptides from extruded-expanded tuna bone meal

  M.Yang, H. Liu, M. Wang, N. Juma, Y. Chen, B. Zhang, Y.Li, X. Zhu, H Wu, X. Zhang, Y. Liang, S. Deng, P. Yuan , 2025.06

  LWT

  DOI

  OACIS Paper URL

• Development of a remote monitoring system for stress response in fish from a physiological and behavioral perspective

  Yusuke Horiguchi, Haiyun Wu, Masataka Murata, Haruto Matsumoto, Hitoshi Ohnuki, Hideaki Endo , 2025.03

  Fish Physiology and Biochemistry

  DOI

• Review of Artificial Intelligence in Live Fish Transportation: Potential Applications and Challenges

  PU Zhiying, YIN Tao, WU Haiyun , YOU Juan , LIU Ru , 2025.01

  Food Science

  DOI

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Books 【 display / non-display 】

Books 【 display / non-display 】

• The gut microbiome : bench to table

  Wu Vivian C. H. , 2022

  CRC Press , 0-0

• テレワーク社会を支えるリモートセンシング（三林浩二監修）

  遠藤英明,呉 海云 , 2021.04

  株式会社シーエムシー出版 , 第18章 魚の体調センシング , 0-0

• バイオセンサによる魚類のストレス応答の可視化, 酵素トランスデューサーと酵素技術展開

  遠藤英明，呉海云 , 2020.03

  シーエムシー出版

• 酵素トランスデューサーと酵素技術展開（三林浩二監修）ウエアラブルIoTのためのリアルタイム酵素センシング編

  遠藤英明, 呉 海云 , 2020

  シーエムシー出版 , バイオセンサによる魚類のストレス応答の可視化 , 0-0

• Food Biosensors

  H. Wu, H. Endo , 2016.04

  Royal Society of Chemistry , Chapter 18 - Biosensor systems for the monitoring of fish health and freshness in aquaculture , 414-431

Grant-in-Aid for Scientific Research 【 display / non-display 】

Grant-in-Aid for Scientific Research 【 display / non-display 】

• Development of a hybrid biosensing system for understanding uncharted stress responses in fish

  Project Period (FY)： 2023/04  -  2026/03  Investigator(s): 呉 海云

  Grant-in-Aid for Young Scientists  Principal Investigator  23K14020 

• Development of novel smart biosensing system for fish

  Project Period (FY)： 2021/04  -  2025/03  Investigator(s): 遠藤 英明

  Grant-in-Aid for Scientific Research(B)  Co-Investigator  23K21235 

Lesson Subject 【 display / non-display 】

Lesson Subject 【 display / non-display 】