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KOBYASHI Yukihiro
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Research Areas 【 display / non-display 】
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Life Science / Food sciences
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Life Science / Food sciences
Papers 【 display / non-display 】
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Reduction in IgE reactivity of fish parvalbumin through heat denaturation
Yukihiro Kobayashi, Hiroyuki Kubota, Kenta Ishikawa, Risa Kawashima, Naoko Hamada-Sato , 2026.09
Fisheries Science
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Identification of conformational IgE-binding epitopes of Pacific mackerel (Scomber japonicus) parvalbumin.
Yukihiro Kobayashi, Yuta Tanaka, Aika Morii, Kazuo Shiomi , 2026.09
Food chemistry
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Reduction in IgE reactivity of fish parvalbumin through heat denaturation
Yukihiro Kobayashi, Hiroyuki Kubota, Kenta Ishikawa, Risa Kawashima, Naoko Hamada-Sato , 2026.09
Fisheries Science
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Inhibition of the Maillard reaction by ohmic heating in a glucose–lysine model system
Yukihiro Kobayashi, Yuta Koguma, Naoko Sato‐Hamada , 2026.07
Journal of the Science of Food and Agriculture
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Basophil activation to β′-component in adult-onset, salmon roe–induced anaphylaxis
Tsukasa Ugajin, Yukihiro Kobayashi, Karin Endo, Yutaka Shimizu, Hiroki Saeki, Naoko Okiyama , 2026.04
Journal of Allergy and Clinical Immunology: Global
Books 【 display / non-display 】
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ウィルス・細菌・真菌・寄生虫同定便覧
小林征洋 , 2014.05
技術情報協会 , 第3節 線虫類 Anisakis , 406-408
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魚介類アレルゲンの科学(水産学シリーズ164)
小林征洋 , 2010.04
恒星社厚生閣 , 5章 アニサキスアレルゲンの本体と性状 , 60-71
Grant-in-Aid for Scientific Research 【 display / non-display 】
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魚類アレルゲン(パルブアルブミン)の耐熱性に関わる因子の解明
Project Period (FY): 2023/04 - 2028/03 Investigator(s): 小林 征洋
Grant-in-Aid for Scientific Research(C) Principal Investigator 23K05392
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Study of conformational IgE-binding epitopes of fish allergen, parvalbumin
Project Period (FY): 2020/04 - 2023/03 Investigator(s): KOBAYASHI Yukihiro
Grant-in-Aid for Scientific Research(C) Principal Investigator 20K06236
We analyzed the IgE-binding sites (epitopes) of parvalbumin (PV), a major allergen in teleost fish. Teleost fish have multiple homologous genes of PV (pvalb), but only pvalb1 to pavalb4 are highly expressed in muscle, and all allergenic PVs belong to these 4 genes. These homologous genes were likely generated by gene duplication after other vertebrates diverged from teleost fish. In addition, these genes were not found in non-allergen PVs of teleost fish or PVs of other organisms. The epitope and co-located residues were conserved in pvalb1 to pavalb4 of teleost fish, and were, however, frequently mutated in other organisms. The electrostatic potentials of these residues on the molecular surface were similar among teleost fish, but differed frequently among the other organisms.
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魚類主要アレルゲンパルブアルブミンのアレルギー反応性の低減化法に関する研究
Project Period (FY): 2013/04 - 2016/03
Grant-in-Aid for Young Scientists(B) Principal Investigator 25750023
Lesson Subject 【 display / non-display 】
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Lesson Subject(Undergraduate)
Training in Food Science and Technology
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Lesson Subject(Graduate School)
Food Hygienic Chemistry